Today’s College Students, Part II: The Problem with LEGOS
Today’s College Students, Part II: The Problem with LEGOS Read More »
As Lagasse’s ratings grew, so did his personality. His success would eventually balloon to the point that highly paid NBC executives thought it a good idea to give him a sitcom. But while Lagasse’s dalliance with prime time comedy was an embarrassing disaster, his path to stardom revolutionized the upstart FoodTV channel. His show put the small cable channel on the map with ratings that had been unheard of for a food show. Latching onto that success, the network quickly embraced the Celebrity Chef model, de-emphasizing food in favor of people with star appeal. And Lagasse himself made out like a bandit, using the show as the platform to craft an empire of restaurant chains, pre-packaged foods, and endorsements that by 2005 were estimated to be grossing $150,000,000 a year.
The 3 Categories of TV Food Show, Part II Read More »
I’ve already taken Michelle Bachmann to task at this site once
Bachmann Bullshit Overdrive: The Saga Continues Read More »
The Public Professor